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Noodles with Tomato Egg Sauce

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Chinese name: 西红柿鸡蛋面 (xī hóng shì jī dàn miàn)
Characteristics: Bright in color, delicious in taste and rich in nutrition.
Noodles with Tomato Egg Sauce is a traditional and popular Chinese dish. The recipe to cook it is easy and the ingredients are easy to come by. Containing lots of nutrition such as vitamins and lecithin, it is beneficial to good health. The tomatoes in the dish are full of antioxidants, prevent cardiovascular diseases and reduce risk of cancer. Eggs are good for the nervous system and physical development, and the rich lecithin from their yolk also contributes to improving our memory.

Preparations of Making Noodles with Tomato Egg Sauce

Step 1 of Noodles with Tomato Egg Sauce

Noodles with Tomato Egg Sauce
Noodles with Tomato Egg Sauce

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